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We eat crackers before a meal

By Unknown - July 17, 2014
One of the traditions in France is often to have an appetizer before having lunch or dinner. Sometimes, we just have a drink but usually, we often have a drink and some little things to nibble on. Since we try to pay attention to the food we are eating, my Mom and I began to bake our own crackers. We try to buy...

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Roasted apricot and yogurt ice cream

By Unknown - July 13, 2014
Since tonight is the end of the football world cup (which I haven't been watching…) I thought about posting this dessert idea. For our gluten intolerant friends, this is the perfect recipe, and for everyone else, well, it is just a sweet and savoury recipe. I used homemade ice cream for this recipe, so that the sugar levels would not be too high....

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Warm as a chili con carne

By Unknown - July 11, 2014
I have been dreaming of a chili for the past days. Because of my stomach problems (I have acid reflux, which does not allow me to have anything spicy), I thought eating spicy dishes and delicious Mexican foods were part of the past. However, after trying many treatments against this problem, I simply decided to stop them all since none of them would...

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Semolina cake and red fruits coulis

By Unknown - July 05, 2014
"What's for dessert today?" asked my step-father. I must admit the question left me speechless. After cooking a meatloaf and some roasted zucchinis, I had thought of everything but of dessert. Besides the traditional yogurts and jam or the fresh fruits, I had nothing to offer him.  I definitely had to find an idea for the next meal. I promised there would be...

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